Our smokehouse sits smack dab in the middle of New England, located in the same lush countryside we’ve been doing business on for more than a century. Like most New Englanders, we lean into seasonal i
Up here in Claremont, New Hampshire, we roll steadily through the year with four very distinct seasons: Short green summers, even shorter autumns, long white winters, and unpredictable springtimes.
As trends towards better-for-you foods continue, foodservice professionals are responding by adding antibiotic-free proteins to their menu. Whether replacing traditionally cured meats entirely or peppering their plate with alternative options, North Country Smokehouse is here to help customers leverage the sustainable food movement by offering savory, smoked meats that are free from antibiotics, added growth hormones, nitrates, and nitrites.
According to a recent Consumer Reports survey the “no antibiotics” claim has become a selling point for many restaurant brands—and for good reason. Nearly 6 out of 10 people surveyed said they would be more likely to eat at a restaurant if the meat is raised without antibiotics, and would pay more for an “antibiotic-free” option.
It happens every year. Back-to-School season sneaks up and brings with it lots of time-consuming activities, like forms for filling, clothes for buying, and sports practices for shuttling to
A popular alternative to basic burgers. This July 4th declare your independence from flavorless, dry sliders! This recipe is modeled on the White Castle square sliders and results in
If you listen closely, you can hear the sound of grills firing up across the country. Eager to take the party outdoors, grilling season means gracing your table with the fresh flavors of the season.
We’re foodies from way back. Our love for fresh ingredients and local flavor keeps us close to the region's best restaurants, resorts and cafes who use our products in their kitchens. Sometimes, t
Sugar & Spice shared this Loaded Cauliflower Casserole featuring North Country Smokehouse Sugar-free bacon. This is an easy and delicious