Chicken, water, salt, garlic, spices (fennel, oregano, cayenne pepper), buffered vinegar, turbinado sugar, white wine, cultured onion, pork casing.
Classic Italian Chicken Sausage
Unit Weight: 1 lbs.
A leaner option than traditional pork, this Classic Italian Style sausage uses choice cuts of chicken coarsely ground and packed into a natural casing for the perfect snap. Our blend of spices creates a robust and time-honored flavor perfect as an addition to any recipe or by itself in a bed of roasted peppers & onions.
Our smoked sausages are fully cooked, simply heat & serve. You can grill them, turning occasionally for 7-14 minutes. Steam them by placing them in a steamer for approximately 15 minutes. Broil them by placing them under a pre-heated broiler for 12-minutes turning them once to warm them through, or pan fry them by placing them in a pan with vegetable oil for approximately 12-minutes, turning occasionally.
Ingredients
Chicken, water, sea salt, garlic,turbinado sugar, spices (fennel, oregano, cayenne pepper), vinegar, white wine, cultured onion powder (cultured onion powder, salt), pork casing.
Nutrition Facts
Servings Per Container Varies
Serving Size 1 Link (112g)
Amount per serving
Calories
150
Total Fat 8g
10%
Saturated Fat 1g
4%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 950mg
41%
Total Carbohydrate 2g
1%
Dietary Fiber 3g
0%
Total Sugars 1g
Includes 1g Added Sugars
3%
Protein 18g
Vitamin D
0%
Calcium
1%
Iron
7%
Potassium
6%
Recipes
How To Cook
Our smoked sausages are fully cooked, simply heat & serve. You can grill them, turning occasionally for 7-14 minutes. Steam them by placing them in a steamer for approximately 15 minutes. Broil them by placing them under a preheated broiler for 12-minutes turning them once to warm them through, or pan fry them by placing them in a pan with vegetable oil for approximately 12-minutes, turning occasionally.
