Organic Applewood Smoked Bacon- 2, 8oz. packages
Made with organic, vegetarian-fed, non-GMO, antibiotic free pork, with no preservatives or nitrites used. This bacon is maple cured for a sweet, smoky flavor.
Over the years, we’ve had customers ask for a robust, smoky bacon that’s made without some of the ingredients found in traditionally cured recipes. This farmhouse-style all natural bacon is marinated in real maple syrup and smoked for hours over applewood and cherry fires to create an old time flavor. Certified Humanely raised and handled.
Organic Pork, Water, Sea Salt, Organic Evaporated Cane Sugar, Natural Flavorings, Organic Maple Syrup.
Lay the bacon flat on a cookie sheet (with ridges to catch grease) and oven bake 'low and slow' for 20 minutes or to desired crispyness. For faster cooking, pan fry until crispy.
No Recipe Available.