Organic Pork Cured with Water, Sea Salt, Organic Turbinado Cane Sugar, Organic Vinegar Powder, Organic Cultured Celery Powder (Organic Celery Powder, Sea Salt), Organic Maple Syrup.
Organic Spiral Sliced Uncured Bone-In Half Ham -9-11 Lbs.
$110.99
Weight: 9-11 lbs
Our most popular ham, known for its tender, juicy flavour and smoky sweetness this ham is glazed with a blend of maple syrup and brown sugar and then hand-torched. The flavour is reminiscent of old-style charcuterie that can only come from slow, deliberate preparation methods perfected to enhance flavour rather than mask it. Spiral sliced for easy serving this is truly the very best ham you will ever taste. We source the pork from our very own organic farms.
Bundle Includes:
- Catchweight item. Weights may vary 2 lbs. +/- .
All meat ships frozen
Non-GMO | Certified Humane | No Antibiotics | No Added Growth Hormones
No Nitrites or Nitrates | Minimally Processed | No Animal By-products
No Artificial Flavours | Pork Fed a Vegetarian Diet | Gluten-Free | Dairy-Free
Soy-free | No MSG | No Fillers or Dyes | No Liquid Smoke
Out of stock
Our hams are fully cooked. To warm, cover the unwrapped spiral ham with tinfoil to prevent the ham from drying out, and place in a 325°F oven for approximately 12-minutes per pound. A whole spiral ham will take roughly 3-hours to cook, a half ham roughly 1.5 hours. Take the ham out of the oven when the internal temperature reaches 165 °F and let it rest for several minutes prior to carving. To Keep: Refrigerate immediately after opening. Product is best if used within 7 days or freeze unopened package for up to one year.
