Pork, water, uncured bacon (water, sea salt, turbinado sugar, maple syrup, natural flavorings, maple syrup, salt, seasonings (bronw sugar, salt, maple sugar, spices, artificial maple flavor),
Original Smoky Maple Sausage
#29190
Case Weight: 10 lbs.
Our smokehouse sits in the middle of maple country, so years ago it made sense to craft this smoked breakfast favorite using pure, dark syrup from a nearby sugarmaker as a sweet marinade before we smoke them over applewood fires.
Case Includes:
This selection comes in ten, 1 lb. packages.
Gluten-Free | Dairy-Free | Soy-free | No MSG | No Fillers or Dyes | No Liquid Smoke
Our smoked sausages are fully cooked, simply heat & serve. You can grill them, turning occasionally for 7-14 minutes. Steam them by placing them in a steamer for approximately 15 minutes. Broil them by placing them under a pre-heated broiler for 12-minutes turning them once to warm them through, or pan fry them by placing them in a pan with vegetable oil for approximately 12-minutes, turning occasionally.