Pork, water, andouille seasoning (onion, garlic, extractives of paprika & natural flavors), salt, garlic, vinegar, onion, sodium nitrite.
Andouille Cajun Style Sausage
#26042
Case Weight: 10 lbs
A good andouille like ours is the backbone of lively gumbos and jambalayas. The lean pork we use makes these lower fat than other brands, so you don’t have to be shy with the roux.
Case Includes:
This selection comes in ten, 1 lb. packages.
No Artificial Flavors | Gluten-Free | Dairy-Free
Soy-free | No MSG | No Fillers or Dyes | No Liquid Smoke
Our smoked sausages are fully cooked, simply heat & serve. You can grill them, turning occasionally for 7-14 minutes. Steam them by placing them in a steamer for approximately 15 minutes. Broil them by placing them under a pre-heated broiler for 12-minutes turning them once to warm them through, or pan fry them by placing them in a pan with vegetable oil for approximately 12-minutes, turning occasionally.
