Bacon

 Indulge in something decadently delicious in bite-sized pieces perfect for sharing - or not. Our traditional Cob Smoked Uncured strips, Brie cheese, and apricot preserves creates a delicate blend of all things sweet, savory, and succulent.

Cut the carbs. Use our infamously hearty thick cut strips as your vessel for this pleasantly tart rhubarb chutney. From hand straight to mouth. Yum.

 Airfryer Armadillo bites are EVERYTHING. Our version includes Jalapeño peppers stuffed ground Vermont Cheddar sausage and cheddar cheese, then wrapped in Applewood bacon.

These thick-cut uncured applewood smoked bacon and potato nachos will hit the holiday spot and as luck would have it - they're so very share worthy.

This simple recipe combines our smoky strips with rich dark chocolate and just a pinch of coarsely ground sea salt for a litle treat to share.

Juicy pulled chicken mixed with our organic sugar free bacon will have your tastebuds exploding with goodness. The best part? It takes less than an hour to make.

A bite-sized delight for the discerning palate. Our humanely raised, signature smoked strips swirled with sweet apricot glaze and fluffed pastry.

Move over milk & cookies, pull apart bacon bread is the stuff Christmas magic is made of. We filled the crevices with maple soaked, non-gmo, applewood smoked bacon. Gotta look out for the big guy.

May your bacon be crispy and your cheese balls abundant. This Cob smoked cutie is a hit at holiday gatherings.