Pork, water, seasoning (paprika, spices) sea salt, red vinegar, brandy, sodium nitrite, vinegar.
Original Chorizo With Brandy Sausage – 3 Lb.
$26.00
*AVAILABLE FOR CURBSIDE PICK UP ONLY*
Red pepper, cumin, and other Mexican spices are blended with a sweet brandy to balance this sausage’s southwestern heat.
Gluten-Free | Soy-Free | Dairy-Free | No Liquid Smoke
No Fillers | No Dyes | No MSG
394 in stock
Our smoked sausages are fully cooked, simply heat & serve. You can grill them, turning occasionally for 7-14 minutes. Steam them by placing them in a steamer for approximately 15 minutes. Broil them by placing them under a preheated broiler for 12-minutes turning them once to warm them through, or pan fry them by placing them in a pan with vegetable oil for approximately 12-minutes, turning occasionally. To Keep: Refrigerate immediately after opening. Product is best if used within 7 days of opening and unopened packs will keep for 21-days in the refrigerator or up to 1-year frozen.
