Organic Applewood Smoked Bacon - 4 lbs.
Over the years, we’ve had customers ask for robust, smoky bacon that's made without some of the ingredients found in traditionally cured recipes. This farmhouse-style, organic bacon is marinated in real maple syrup and smoked for hours over applewood embers, creating the signature flavor our bacon is famous for. The pork bellies are sourced from our very own farms.
Bundle Includes: 8, 8 oz. packages
All meat ships frozen.
Non-GMO | Certified Humane | No Antibiotics | No Added Growth Hormones
No Nitrites or Nitrates | Minimally Processed | No Animal Byproducts
No Artificial Flavors | Pork Fed a Vegetarian Diet | Gluten-Free | Dairy-Free
Soy-free | No MSG | No Fillers or Dyes | No Liquid Smoke
Organic pork, water, sea salt, organic turbinado sugar, organic cultured celery powder (organic celery powder, sea salt), organic maple syrup.
We recommend laying the bacon flat on a flat cookie sheet (with ridges to catch the grease) and cooking at 375 ° F for 12 - 20 minutes, or until desired crispiness is achieved. For pan frying, place bacon in a warm frying pan and turn the slices over occasionally for 8 -12 minutes. To Keep: Refrigerate immediately after opening. Product is best if used within 7 days or freeze unopened package for up to 1-year.
No Recipe Available.
