See individual products for a complete list of ingredients.
Beef & Pork Uncured Delicatessen Franks
$70.99
Unit Weight: 10 oz.
This is anything but your typical backyard hot dog. Made with only the highest quality beef and pork, our low & slow smoked Delicatessen Franks are seasoned with garlic, onion, and bits of our signature, maple cured bacon, then packed in a natural casing for the perfect SNAP. It’s almost sacrilege to cover these old-fashioned franks with a bun.
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See individual products for a complete list of ingredients.
Ingredients
Natural Pork, Natural Beef, Uncured Bacon (Natural Pork, Water, Sea Salt, Turbinado Sugar, Cultured Celery Powder (Cultured Celery Powder, Sea Salt), Maple Syrup), Sea Salt, Garlic, Onion, Spices, Turbinado Sugar, Cultured Celery Powder (Cultured Celery Powder, Sea Salt), Cultured Onion Powder (Cultured Onion Powder, Sea Salt), Vinegar.
Nutrition Facts
Servings Per Container 6
Serving Size 1 link (47g)
Amount per serving
Calories
140
Total Fat 12g
18%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 400mg
16%
Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 7g
Vitamin D 0mcg
0%
Calcium 5mg
0%
Iron 0.4mg
2%
Potassium 95mg
2%
Recipes
How To Cook
Our smoked sausages are fully cooked, simply heat & serve. You can grill them, turning occasionally for 7-14 minutes. Steam them by placing them in a steamer for approximately 15 minutes. Broil them by placing them under a preheated broiler for 12-minutes turning them once to warm them through, or pan fry them by placing them in a pan with vegetable oil for approximately 12-minutes, turning occasionally.
