See individual products for a complete list of ingredients.
Old Fashioned Kielbasa
$75.99
Unit Weight: 12 oz.
Reminiscent of the freshly smoked, handmade ropes of sausage that hung in old neighborhood butchers’ windows, our old-world garlic sausage is a combination of lean beef, pork, and spices that are both flavorful and comforting. Like generations before us, we make our kielbasa with natural casings and the heady aroma of marjoram and onion.



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See individual products for a complete list of ingredients.
Ingredients
Natural pork, water, sea salt, seasoning (dextrose, mustard (0.9%), spices, onion powder, garlic powder, spice extractives), cultured celery powder (cultured celery powder, sea salt), onion, garlic, vinegar, cultured onion powder (cultured onion powder, sea salt).
Nutrition Facts
Servings Per Container Varies
Serving Size 2oz. (56g)
Recipes
How To Cook
Our smoked sausages are fully cooked, simply heat & serve. You can grill them, turning occasionally for 7-14 minutes. Steam them by placing them in a steamer for approximately 15 minutes. Broil them by placing them under a preheated broiler for 12-minutes turning them once to warm them through, or pan fry them by placing them in a pan with vegetable oil for approximately 12-minutes, turning occasionally.