Starbucks Copycat Turkey Bistro Box
Prep Time 15 min prep
Cook Time
Description
Skip the lunch line. We recreated the Starbucks Bistro Box turkey sandwich so you can make at home for easy grab & go. Made with a tangy cream cheese spread, our organic oven roasted deli turkey, sweet peppers, and Swiss.
Ingredients
- Tangy Cream Cheese Spread
- ½ C whipped cream cheese
- ½ C TBSP horseradish
- ¼ TSP sugar
- ½ TSP white vinegar
- 1 green onion, minced
- 1/8 TSP salt
- 1/8 TSP ground black pepper
Sandwich
- 1 package of wheat flatbread
- 6 oz. Swiss cheese
- ½ C diced pickled sweet cherry peppers
- Green leaf lettuce
- ¼ lb North Country Smokehouse Organic Oven Roasted Turkey Breast
- 2 C baby carrots
- 2 apples, sliced
Cooking Instructions
- In a small bowl, mix together cream cheese, horseradish, sugar, vinegar, green onion, salt and pepper. Refrigerate until ready to use.
- Cut flat bread into twenty 2in x 2in squares. Spread cream cheese mixture on 8 squares.
- Make the sandwiches using one cream cheese square topped with Swiss, cheese, lettuce, turkey and diced peppers. Then top with flatbread square.
- Add 5 sandwiches to each box. Place 1 cup carrots and apples in each box. Cover and refrigerate until ready to eat.