Our smokehouse sits smack dab in the middle of New England, located in the same lush countryside we’ve been doing business on for more than a century. Like most New Englanders, we lean into seasonal i
Business partners Mike Hammond and John Kelley describe it as a kitchen on four wheels, and that's just what it is. Detailed with white and gold
The shift towards locally sourced ingredients is real. Our customers want to know where their food comes from and trust the people who produce it. Enter - North Country Smokehouse.
We’ve b
If you listen closely, you can hear the sound of grills firing up across the country. Eager to take the party outdoors, grilling season means gracing your table with the fresh flavors of the season.
We’re foodies from way back. Our love for fresh ingredients and local flavor keeps us close to the region's best restaurants, resorts and cafes who use our products in their kitchens. Sometimes, t